Employment Opportunities

four seasons family restaurant

Four Seasons Family Restaurant is a family-owned business that began in 2010. The menu consists of all-day breakfast, sandwiches, clubs, burgers, steaks, seafood, and Italian dishes. Our portions are very generous for reasonable prices. It has a very welcoming and family-friendly atmosphere. If you think you would be a good fit for our restaurant, please apply below!

Positions Available

  • Shift Manager – Manages servers; Assists with guest satisfaction
  • Hostess – Greets and seats guests; Maintains restaurant appearance
  • Server – Provides excellent customer service to our patrons
  • Line Cook – Cooks and plates food when order is placed
  • Kitchen Staff – Dish washing and kitchen maintenance; Basic food prep
  • Busser – Clears and cleans tables

Benefits

  • Flexible Schedule
  • Minimum 2 days off per week
  • Team-oriented work environment
  • Free light meals such as soup, salad, and french fries
  • 1 week paid vacation after 1 year of employment (Shift Managers, Hostesses, Line Cooks, and Kitchen Staff only)
  • 401K plan available after 1 year of employment (Shift Managers, Hostesses, Line Cooks, and Kitchen Staff only)

Interested in becoming part of our team? Let’s get started!

 

  • Must be 17 years or older to be considered.
  • Experience is a plus but not required.
four seasons restaurant crew
crew smiling

Our dining room is currently open.

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